Festive Brunch
Cold selection | Silky duck foie gras with vanilla chutney, marinated salmon, fragrant ceviche, beef carpaccio, and fresh, colorful salads
Hot delicacies | Roasted capon with morel sauce, truffled potato gratin
Live stations | Chocolate fountain with fresh fruits, made-to-order crepes, eggs cooked your way, and an Italian-inspired pasta bar
Sweets & Cheeses | Festive logs, delicate tartlets, praline panna cotta, a fine Swiss cheese selection, and a seafood display
Kids corner | Creative desserts to decorate, homemade purées, and sweet little delights to share